BACK TO RECIPES
Taco Roasted Chipotle Chicken Tostadas

Our version of a Tex-Mex favorite features rotisserie chicken simmered to succulent perfection in SEEDS OF CHANGE® Taco Roasted Chipotle Sauce. Serve it with fresh vegetables, Mexican-style cheese, and our organic mix of rice, chia and kale for a meal that's muy deliciosa!

10m
Prep Time
17m
Total Time
4
Servings
INGREDIENTS
  • 1 (8-ounce) package SEEDS OF CHANGE® Taco Roasted Chipotle Simmer Sauce
  • 1 cup shredded rotisserie chicken (about 4 ounces)
  • 4 tostada shells, warmed
  • 1 (8.5-ounce) package SEEDS OF CHANGE®
  • 1 cup shredded lettuce
  • 1 cup chopped tomatoes
  • 1 cup diced avocado
  • 1 cup shredded Mexican -style cheese
Garnishes:
  • Salsa (red or green)
  • Sour cream
DIRECTIONS

In 10-inch skillet place SEEDS OF CHANGE® Taco Roasted Chipotle Simmer Sauce and shredded chicken.

Heat over medium heat, stirring occasionally, until heated through (4 to 5 minutes).

Heat SEEDS OF CHANGE® Brown & Red Rice with Chia & Kale according to package directions.

To serve: On 1 tostada shell place about ½ cup chicken mixture, top with about ¼ cup warm SEEDS OF CHANGE® Brown & Red Rice with Chia & Kale, and ¼ cup each lettuce, tomatoes, avocado, and cheese.

Garnish with salsa and sour cream.

Repeat with remaining ingredients.

NUTRITIONAL INFORMATION
Calories
500
Total Fat
25g / 38%
Saturated Fat
10g / 50%
Trans Fat
0
Sodium
910mg / 38%
Carbohydrates
46g / 15%
Dietary Fiber
10g / 40%
Sugars
5g
Protein
24g